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Julie Z10 Milk Analyzer Built In Printer For Fat Protein Lactose Total Solids Freezing Point

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Julie Z10 Milk Analyzer Built In Printer For Fat Protein Lactose Total Solids Freezing Point

Julie Z10 Milk Analyzer Built In Printer For Fat Protein Lactose Total Solids Freezing Point
Julie Z10 Milk Analyzer Built In Printer For Fat Protein Lactose Total Solids Freezing Point Julie Z10 Milk Analyzer Built In Printer For Fat Protein Lactose Total Solids Freezing Point Julie Z10 Milk Analyzer Built In Printer For Fat Protein Lactose Total Solids Freezing Point

Large Image :  Julie Z10 Milk Analyzer Built In Printer For Fat Protein Lactose Total Solids Freezing Point

Product Details:
Place of Origin: China
Brand Name: HiYi
Certification: CE
Model Number: Julie Z10
Payment & Shipping Terms:
Minimum Order Quantity: 1
Packaging Details: paper case
Delivery Time: 15 work days
Payment Terms: L/C, D/A, D/P, T/T, Western Union, MoneyGram

Julie Z10 Milk Analyzer Built In Printer For Fat Protein Lactose Total Solids Freezing Point

Description
Sample Volume: 10 Ml /5 Ml For Human Calibration Sample Temperature: 2 To 45 °C
Humidity: 0 To 80 °C Database Processing: USB (SEDataCollection)
Dimensions (W X D X H): 48 X 45 X 38 Cm Weight: 18 Kg
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built in printer milk analyzer

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fat protein milk analyzer

Julie Z10 Milk Analyzer

 

OVERVIEW

 

Julie Z10 is capable of analyzing a wide variety of milk and dairy products with exceptional accuracy and unprecedented repeatability of the measured results.

Thanks to its innovative Nano-Optics measuring system, built-in printer, 8” touch screen, and the SE Data Collection software it is the best milk analyzer that we can offer.
Julie Z10 Milk Analyzer Built In Printer For Fat Protein Lactose Total Solids Freezing Point 0
 
FEATURES & BENEFITS

 

Julie Z10 Fulmatic™ is calibrated according to established standard methods for milk analysis:
Roesse Gottlieb – for fat
Kieldahl – for protein
HPCL – for lactose
Oven drying – for total solids
Cryoscopy – for freezing point

 

Julie Z10 – Calibrations:
Julie Z10 has three calibration banks.
It can be calibrated for three products. One of the calibrations is factory-made free of
charge and the other two are offered as paid add-ons upon customer’s requ
 
APPLICATION

 

Julie Z10 Milk Analyzer Built In Printer For Fat Protein Lactose Total Solids Freezing Point 1

 

SPECIFICATIONS

 

MEASURED PARAMETERS
Parameter Accuracy (Resolution) Range Consistency (Repeatability)
Fat 0.01% 0.00% - 60.00% ±0.01
SNF 0.01% 0.00% - 60.00% ±0.01
Protein 0.01% 0.00% - 25.00% ±0.01
Lactose 0.01% 0.00% - 25.00% ±0.01
Density 0.00% 1.0150-1.0400 g/Sm3 ±0.01
Solids 0.01% 0.00% – 5.00% ±0.01
Freezing Point 0.001 °C -0.45 °C to 0.55 °C ± 0.001 °C
Added water 0.01% 0.00%- 80% 0.01%
PH 0.01% 0.00 - 14 PH ±0.01
Conductivity 0.01% 0.00 - 10Ms/sm ±0.01

 

More information
Info Data
Built-in printer  
Sample volume 10 ml /5 ml for human calibration/
Sample temperature 2 to 45 °C
Humidity 0 to 80 °C
Database Processing USB (SEDataCollection)
Dimensions (W x D x H) 48 x 45 x 38 cm
Weight 18 kg
Power supply 12V = 6A, 85W

 

Contact Details
Beijing HiYi Technology Co., Ltd

Contact Person: Lisa Niu

Tel: 86-15699785629

Fax: +86-010-5653-8958

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